MUSHROOMS 2500 g / 1680 g (tin can)
Ingredients: mushrooms, water, salt, acidity regulator: citric acid (E330), antioxidant: ascorbic acid (E300)
Nutritional information per 100 g: Energy: 83 kJ / 20 kcal Fat: 0.4 g of which saturated fatty acids: 0.1 g Carbohydrates: 0.1 g of which sugars: 0.1 g Fibre: 3.9 g Protein: 3.3 g Salt: 1.1 g