RED PEPPER STRIPS 4100 g / 2000 g
Click Image for Gallery
Ingredients: red pepper, water, saccharin, vinegar, calcium chloride
Nutritional information per 100 g: Energy: 69 kJ / 17 kcal Fat: 0.5 g of which saturated fatty acids: 0.1 g
Carbohydrates: 2.30 g of which sugars: 1.90 g Protein: 0.6 g Salt: 1.15 g Fibre: 0 g